Cooking with Manuela

A delicate French-style Invisible Apple Cake, made with paper-thin apple slices layered into a light vanilla-lemon batter. As it bakes, the ...

This soft and fragrant Italian carrot cake is made with fresh carrots, orange zest and juice, and almond flour for a naturally sweet and moi...

This elegant grilled asparagus tart with crème fraîche and Gruyère is the perfect spring-inspired appetizer or light lunch—flaky, creamy, an...

A bright and tender  Lemon Poppy Seed Loaf Cake , bursting with citrus flavor, and a hint of crunch. And finished with a sweet, tangy glaze ...

This Gluten-Free Lemon Blueberry Loaf is bursting with fresh lemon flavor and juicy blueberries. It's soft, moist, and perfect for a swe...

Soft, pillowy, and full of fall flavors—these  homemade butternut squash gnocchi  are tossed in a fragrant brown butter sauce with crispy sa...

Flaky golden puff pastries filled with luscious mascarpone whipped cream and a vibrant homemade blueberry sauce—a delightfully elegant and e...

Rich, custardy, and indulgent, this Tres Leches Brioche Bread Pudding is pure comfort in every bite! Indulge yourself in a freshly baked, ov...

  These delicate and delicious chocolate heart crêpes are perfect for a special Valentine's Day breakfast or dessert, with a touch of ch...