Lunch & Dinner

  • Freshly made pasta noodles sit on a floured marble surface next to a wooden rolling pin, two brown eggs, and a metal measuring cup in the background.
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    Fresh Handmade Egg Tagliatelle Pasta

  • Savory chicken rolls with ham and provolone cheese
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    Orecchiette Pasta with Broccoli and Olives
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    Penne Pasta with Creamy Mushrooms and Taleggio Cheese

  • Sole Fillet Rolls with Prosciutto and Asparagus
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    Artichokes and Pancetta Puff Pastry Cups
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    Linguine with Creamy Shrimps and Spinach Sauce
  • Three stuffed squid pieces secured with toothpicks on a white plate, garnished with cooked herbs. Slices of cucumber and tomato are placed on the side, with a small fork resting on the plate. The plate sits on a bamboo mat.

    Stuffed Calamari – Calamari Ripieni
  • A bowl of spaghetti with clams in a creamy sauce sits on a wooden table. Nearby are a fork, a brown napkin, some garlic cloves, an open pasta box, and a glass of white wine.
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    Classic Italian Spaghetti with Clam Sauce
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    Crespelle with Creamy Mushrooms
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    Classic Italian Penne all’Arrabbiata Recipe
  • A plate of risotto topped with pieces of cooked squid and garnished with chopped parsley, served on a white plate with wine glasses and a wine bottle in the background.

    Risotto with Calamari
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    Spaghetti alla Carbonara with Zucchini
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    Vegetarian Eggplants Parmesan Rolls

  • Homemade Traditional Italian Pizza Dough
  • Pillow-shaped pieces of uncooked gnocchi dough dusted with flour on a wooden board, with two eggs and a metal measuring cup in the background.
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    Homemade Traditional Potato Gnocchi – Italian Dumplings